80° North Iceberg Water comes from icebergs in the arctic polar ice cap where water purity is locked safely in time. With a velvety smooth taste and no added minerals, it has been the beverage choice of arctic people for thousands of years.

Ethos Water is a brand with a social mission — helping children around the world get clean water and raising awareness of the world water crisis. Every time a bottle of Ethos Water is purchased, money is donated to help children gain access to the clean water they need. Founded in 2002 and acquired by Starbucks in 2005, this natural spring water hopes to inspire a worldwide solution to clean water.

Fiji Water is drawn from an artesian aquifer, located at the very edge of a primitive rainforest, hundreds of miles away from the nearest continent. That very distance is part of what makes FIJI more pure and healthier than other bottled waters. Filtered through volcanic rock high in silica, which is an extremely beneficial mineral, it is believed that FIJI water may help strengthen bones, skin, hair, nails and connective tissue.

420 Artesian Water might be one of the newest waters on the block, but its origins go back generations to the South Island of New Zealand and a place where rainwater has been busy collecting for thousands of years. Combining sophisticated flavor and distinctive bottle design to create a unique identity, 420 has earned its place in the rankings capturing top awards at the most prestigious international water competitions.

Saratoga Water is the legendary choice for spring water that is on par with Europe's best. Harvested from the same New York/New England mountain range since 1872, this water is distinctively known for its purity with negligible amounts of calcium, sodium, fluoride, and magnesium — and best of all, no nitrates.

Uniting world-class style with unsurpassed functionality, SEI combines the pure and crisp taste of 100% natural spring water from the heart of the Catskills Mountains into a bottle that is designed to go everywhere. Inspired by the military canteen, SEI takes portability, fashion and the refreshingly pure taste of water to a whole new altitude.

St. Georges Water comes from a small granite spring in the Mediterranean that has been bubbling away for hundreds, perhaps thousands of years, in the unspoiled mountain hideaway on the island of Corsica. From its distinctive looking bottle created by world-renowned French designer Philippe Starck, this water contains ZERO nitrates and exudes good taste and high fashion. Each bottle is a work of art and signed by Starck; each taste is one of purity untainted by mechanical processes and artificial ingredients.

Panna Water is harvested in Tuscany, 3,700 feet up Mt. Gazzaro. This wonderful treasure is known in Italy as Acqua Panna. It is loved by millions for its freshness, clarity, and neutral pH and has earned a worldwide following. It was acquired by Nestle Water in 1999.